Appetizers · Miscellaneous · Other · Veggies

Melty Cheddar Vegan Cheese Sauce and Fondue

I’ve seen a lot of amazing vegan cheese recipes and of course, can’t take full credit for the invention of this potato and carrot based cheese recipe.  This is simply my adaptation of it. I added the green olive juice to give it that hint of bitterness that dairy cheese seems to have and it… Continue reading Melty Cheddar Vegan Cheese Sauce and Fondue

Appetizers · Appetizers · Soups · Tried and True Healthy and Yummy Recipes

Fire Roasted Tomato Harvest Soup

Nothing like getting a big bunch of freshly picked, local tomatoes and trying to figure out what to do with them. It’s a rainy, summer day here and soup sounds like a great thing to go with the homemade pretzels that are rising.     The recipe is fairly simple.   Grill the tomatoes. onion… Continue reading Fire Roasted Tomato Harvest Soup

Appetizers · Miscellaneous · Tried and True Healthy and Yummy Recipes

Country Goodness Corn, Peach, Basil Salsa

So excited to post Scott’s recipe for this. We had some fresh picked peaches and some fresh corn on the cob and decided to meld them together in a salsa.    We had a lot of fresh basil growing out back but no cilantro.   I was unsure we could call it a salsa because it… Continue reading Country Goodness Corn, Peach, Basil Salsa

Appetizers · Appetizers · Main Dishes · Other · Soups · Veggies

Creamy Vegan Spinach Soup

“Wow” guests at your next dinner party.  This soup is easy to make and makes a wonderful, full flavored appetizer, or a nice main course lunch.  It’s simple to make, and you can make it the day before and reheat it and get the same results you would if you had made if fresh. If… Continue reading Creamy Vegan Spinach Soup